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经典宴客 · Joydao Kitchen

First-Extract Soy Chicken

Crisp skin, tender meat and a mellow savory finish made for sharing.

30 minPrep
60 minCook
90 minTotal
4 peopleServes
First-Extract Soy Chicken

Method

Cook with patience

  1. 01

    Step 1

    Pat the chicken dry and marinate with soy sauce and honey for 30 minutes.

  2. 02

    Step 2

    Line a clay pot with ginger and scallion, then add the chicken and marinade.

  3. 03

    Step 3

    Cover and cook over low heat for 45 minutes, turning once.

  4. 04

    Step 4

    Reduce the sauce and rest for 10 minutes before carving.

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